Recipe 51: Vegan Healthy-ish Eggnog

🔥Happy holidays! I have a cozy, spice-filled recipe for you today that will warm you up from the inside out.

It contains nutmeg (this week’s food of the week) … and if you haven’t guessed it yet it’s a healthier version of eggnog.

🥥Healthy-ish Holiday Eggnog 🥥

(Makes 8 servings)

  • 3 cups creamy unsweetened vanilla oat milk
  • 1 14 oz can light coconut milk
  • 4 Tbsp pure maple syrup
  • ½ tsp each ground cinnamon & nutmeg
  • 1 tsp pure vanilla extract
  • Optional, for serving: bourbon and coconut cream for serving

Place all the ingredients in a high-speed blender and blend for 1-2 minutes until thick and frothy. Taste and adjust the spice and sweetness levels. 

Enjoy as-is or topped with coconut whipped cream. For an adult beverage, add ½ to 1 oz of bourbon per serving. 🙂

Let us know in the Facebook Group what you think about this recipe.

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